Nacho Sisig Mango Recipe

Name: Nacho Sisig Mango
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 5
Ingredients: 250 g Ulam Mismo! Sisig (pork or chicken or chunky); 1/8 kg fried pork liver or chicken liver, mashed; 1 pc small white onion, chopped; 30 g taco powder; 1 pc medium ripe mango, in small cubes; 100 g lettuce, chopped; 300-400 g nacho chips

A sweet and spicy fusion. You and your family will surely enjoy this blend of different flavors. How can a recipe be so simple yet so creative? Try the recipe today!

Nacho Sisig Mango

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Servings

Prep Time

Cook Time

Ingredients

250 g Ulam Mismo! Sisig (pork or chicken or chunky)
1/8 kg fried pork liver or chicken liver, mashed
1 pc small white onion, chopped
30 g taco powder
1 pc medium ripe mango, in small cubes
100 g lettuce, chopped
300-400 g nacho chips

Directions

Sauté Ulam Mismo! Sisig, onion, and liver with taco powder.
In a bowl, mix sautéed sisig, lettuce, and mango.
Serve as dip for nacho chips.