Have a blast of spice and oozing flavor. Dynamite Sisig is perfect for people who love spicy food. Take the challenge and serve Dynamite Sisig with these simple steps.
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Ingredients
250 g Ulam Mismo! Sisig (pork or chicken or chunky)
15-18 pcs large finger pepper, seeds removed
15-18 pcs lumpia wrapper
1 pc small white onion, minced
40 ml mayonnaise
20 ml catsup
cooking oil (enough to deep fry)
Directions Sauté onions and Ulam Mismo! Sisig in a pan. Fill the finger pepper with sautéed sisig. Wrap the finger peppers with lumpia wrapper. Deep fry until golden brown. Drain on a paper towel to remove excess oil. Serve with mayo-catsup.
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